200 Broadway Street at the River
1235 N. Peters Street in the French Market
3700 Orleans Avenue at the Bayou
700 Magazine Street at Girod Street
Each week you support our community by buying groceries from local producers, and we thank you! But this week is extra crucial because you get to support Market Umbrella, our organization that makes the Crescent City Farmers Market possible. GiveNOLA Day is tomorrow, May 3rd, so come out to our very special market full of music, cooking demos, animals, and a couple surprises!
Check out Emelia Clement, the Orleans Parish SNAP Educator from LSU Ag, this Thursday (rescheduled due to last week’s rain) from 3pm-5pm to learn some market fresh recipes.
If you’ve shopped at the Crescent City Farmers Market, you know Chef Jason Goodenough. His commitment brings him to the frontlines of the New Orleans food scene each week at the farmers market. His restaurant, Carrollton Market, is a phenomenal show of talent, finesse, and appreciation for the food grown by our very own CCFM farmers.
Easy, healthy, and filling. What more do you need for breakfast?
What’s your favorite dish to make at home from the goods you buy at our market? Share them with us on instagram (@crescentcityfarmersmkt) and have your recipe featured in our weekly newsletter!
Our Saturday morning Crescent City Farmers Market is looking for a new home. We are very thankful that Reily Foods Company has allowed us to run our flagship market on their property at the intersection of Magazine and Girod Streets for the past 20 years. Please help us find our next 20 year home! We are interested in your ideas and will submit locations that meet our criteria to our staff, board and vendors for their consideration. We are looking for a space that will house 25-35 vendors along with 10 foot tents for each. Additionally, we aim to have room for shopper seating and market events. Thank you for your support of the Crescent City Farmers Market!