If you visited the Saturday market on January 5th, you may have sampled this delicious and nutritious soup from Chef Anne Churchill (who is also our featured Green Plate Special chef at Tuesdays this month). The soup was so popular that we ran out of recipe cards for it that day! Serve this warming soup with a slice of one of Captain Mueller's German breads for a lunch or dinner that is sure to satisfy.
Market Umbrella is an independent nonprofit 501(c)(3), based in New Orleans, whose mission is to cultivate the field of public markets for public good. Market Umbrella has operated the Crescent City Farmers Markets (CCFM) since 1995.
The Crescent City Farmers Market operates weekly year-round in four New Orleans neighborhoods. The CCFM hosts nearly 80 local small farmers, fishers and food producers, and more than 100,000 shoppers annually.