200 Broadway Street at the River
Market Reopens 10/12/2016
3700 Orleans Avenue at the Bayou
750 Carondelet Street at Julia Street
The moment you’ve been waiting for is finally here! Our new Saturday market location officially opens this Saturday, October 1st at 8:00 a.m. We’re bringing out the giant ribbon and garden shears to cut it. The celebration will continue with live music from Spider Murphy, a cooking demonstration with the newly opened restaurant Meril’s, and samples from our exceptional vendors. See you at the opening!
This week is the final Yoga at the Market on Thursday, September 29th. Bring a mat, water bottle, and join us at 5:00 p.m. at 3700 Orleans Avenue for an hour of yoga!
Our annual fundraiser Moonlight Market is right around the corner on Saturday, October 8th! The night includes 25+ of the best bars and restaurants in town, live music by the Brass-A-Holics, a silent auction, and so much more. Purchase tickets here.
Fresh Louisiana soft shell crabs will be at the Tuesday Market! Get them while you can at 200 Broadway St. starting at 9 a.m.
Donate now to the Aug 2016 LA Floods Rapid Response Crescent Fund to help your Crescent City Farmers Market vendors get back on their feet.
If you were at market Saturday, you may have missed some of your favorite vendors like Lucy Capdebosq and Heather Robertson. Or you noticed that Isabel was without produce and selling only tamales and breakfast burritos. That’s because several of our vendors’ fields were flooded by the extreme rains. Some have had water in their homes and others have lost all of their crops in the fields.
Donate to the Crescent Fund and we will turn 100% of that donation back to them. Grants given will be proportional to what they lost. Though we may not be able to cover all of their losses, every little bit helps!
Thank you for your support and keep coming to the market!
Come for breakfast and taco bout what you want for lunch! La Cocinita will be serving outside the Tuesday Market on September 27th from 9 a.m. to 1 p.m.
Fresh crab and local corn make the basis for this soup recipe. It’s certain to be a crowd pleaser.
What’s your favorite dish to make at home from the goods you buy at our market? Share them with us on Instagram (@crescentcityfarmersmkt) and have your recipe featured in our weekly newsletter!