Recipes

Satsuma Compote with Basil & Cinnamon

This Satsuma Compote with Basil & Cinnamon is extremely versatile. Chef Susan Spicer likes serving it with ice cream and “some nice little cookies.” Poppy Tooker suggests it as an int…

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Louisiana Strawberry & Cranberry Shortcake

There are likely to still be cranberries in grocery stores from the holidays, and there are plenty of local berries at the market right now for these Louisiana Strawberry & Cranberry Shor…

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Duck & Root Vegetable Stew

The market's full of delicious root vegetables right row, including the carrots, turnips and fennel in this Duck & Root Vegetable Stew. Recipe courtesy of Chef Eman Loubier of Dante's Kitchen

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Sausage Cheese Grits Casserole

We're thrilled to have Papa Tom Bonnecaze's daughter Stacy selling again at our Tuesday and Wednesday markets!  Pick up a bag of their stone-ground grits this weekend for this Sausage Cheese…

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Shaved Brussel Sprout Salad

It's brussels sprout season! Stop by any of our four markets and pick up a few baskets from one of our wonderful produce vendors before they're all gone. One of our favorite way to serve these…

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Shrimp Stuffed Mirliton

Mirlitons, Louisiana's Fall season pride and joy are having a fantastic year this year. Shrimp Stuffed Mirliton is best when made with Louisiana mirlitons, abundant in markets right now - not…

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Radish Leaf Pesto

Every Saturday, Grow Dat Youth Farm samples an easy dish made with their produce.  Last week, they made pesto using radish leaves. This is a great way to uss up the excess greens after you …

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Turnip Casserole

We've got turnip greens down, but are always looking for recipe ideas for the roots. This Turnip Casserole calls for grated cheddar or Asiago, both of which are now available from CCFM vendor…

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Soft-shell Crab Eggs Benedict

When softshell crab season comes around, we can't help but incorporate them into every meal. This twist on eggs benedict is delicious and decadent way to start the day. For instructions on how…

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Tomato, Zucchini and Leek Galette with Roasted Garlic Goat Cheese

Swing by market to pick up the tomato, zucchini, leeks, goat cheese and fresh herbs you'll need for this elegant Tomato, Zucchini and Leek Galette with Roasted Garlic Goat Cheese recipe featu…

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