Categories: morsel
      Date: Oct 17, 2016
     Title: October 17, 2016

Meet Me at the Market!



Fresh & Local

Meet Me at the Market is our school field trip program where we teach students about healthy eating, farming, and local produce. Students meet farmers and learn the process of bringing food from farm to table. Our field trips host students in pre-school, secondary school, high school, and even college! This Tuesday, we’ll have three different school field trips happening at once. Swing by and meet the next generation of farmers market shoppers!

ccfm | fresh & local

fresh & local image

Pick of the Week: Kale, yeah!

It’s that time of the year! Come get your kale greens at the Crescent City Farmers Market. They’re filled with iron, fiber, calcium, antioxidants, AND are yummy to eat. Oh, kale yeah!

pick of the week

pick of the week

Oranges!

Orange you going to enjoy fresh oranges at the markets this week? They’re perfect for snacks, cooking, and of course for making juice. Enjoy!

Tuesday’s Green Plate Special:
La Cocinita

La Cocinita, our favorite taco truck, is BACK! Can’t decide between a taco and a burrito? La Cocinita has you covered with their “Burri-Taco.” Come to the Tuesday market at 200 Broadway Street between 9-1pm and experience it for yourself.

La Cocinita

recipe of the week

Recipe of the Week:
Sweet Potato, Kale, and Shrimp Skillet

The combination of sweet potatoes and kale tastes like autumn to us! Add shrimp and garlic to this recipe for a quick and tasty family-friendly meal. Looking to spice it up? Head over to Spicy Lady for any seasoning you could desire.

What’s your favorite dish to make at home from the goods you buy at our market? Share them with us on Instagram (@crescentcityfarmersmkt) and have your recipe featured in our weekly newsletter!